ISO 22000 ensures food safety requirements are met and addresses each link in the food processing chain. ISO 22000 integrates principles of the system of hazard analysis and critical control points (HACCP).

Through controllable requirements, it connects the HACCP plan with necessary prerequisite programs (that is, best production practices with the creation of an efficient system). This leads to the elimination of potential risks.

This quality management system demonstrates that your organization has a vigorous food safety management system set up which meets the prerequisites of your clients and consumers. With this certification, your organization will be placed on the global map of over 9000+ certified organizations in 146 nations.

The ISO 22000 integrates principles of the system of hazard analysis and critical control points (HACCP). Through controllable requirements, it connects the HACCP plan with the necessary production practice to create an effective system, which leads to the elimination of potential risks.

URS Middle East gives you the assurance that with the ISO 22000 certification, you will be able to guarantee your consumer’s confide in quality products.